Every morning we bake almond and all butter croissants, pain au raisin, pain au chocolat, pecan and apple danish fresh in our kitchen – a great breakfast treat!
Our counter is always filled with delicious home made cakes, such as Victoria Sponge, Chocolate, Coffee and Walnut Carrot, and brownies to buy by the slice to enjoy with a hot drink on the premises, or take away. One thing is for sure, we are always guaranteed to fulfil any confectionary needs!
In store you will find:
- Bloomers, seeded and organic brown breads, baguettes and pastries freshly baked in store
- Artisan seeded, sourdough, ciabatta, olive, wholemeal and bloomer loaves from Chalk Hills bakery and sliced bread from Pearce Bakery
- Round and loaf cakes, and tray bakes
- Fresh quiches and sandwiches for lunch
- A full range of baking ingredients including gluten-free options